The Fuerteventura Guide to Food and Drink contains details of several hundred Bars, Cafes, and Restaurants on Fuerteventura along with local dishes, produce and recipes. Local gastronomy includes award winning goat cheese, goat meat, kid meat, wrinkled potatoes accompanied with mojo sauce, meat or fish stews, and a good variety of locally caught seafood including parrot fish, bream, snapper, and octopus. When browsing the guide you can take a virtual tour using our interactive maps with street views. Details of what's nearby are shown by distance including places to eat, beaches and things to do.
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